Dagad Phool (also known as Black Stone Flower) is a dried, fluffy, brownish-black spice. It is a popular spice in various Chettinad preparations. Roast this spice and add to your food preparation for a rich texture and flavour.
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In Stock Out of StockDagad Phool (also known as Black Stone Flower) is a dried, fluffy, brownish-black spice. It is a popular spice in various Chettinad preparations. Roast this spice and add to your food...
Dagad Phool (also known as Black Stone Flower) is a dried, fluffy, brownish-black spice. It is a popular spice in various Chettinad preparations. Roast this spice and add to your food preparation for a rich texture and flavour.